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Purchase restrictions apply. Maximum three items per order.
Our Organic Strong Wholemeal Bread Flour is milled the old fashioned way, using a blend of strong hard wheats in the stoneground process, to create a 100% wholemeal flour.
We've selected the finest wheat to create a flour that's ideal for use in bread machines and oven baked yeast cookery.
This 25kg sack size suits serious home cooks, small bakeries, catering companies, schools and foodservice kitchens.
This product is Soil Association and Kosher certified.