Biodegradable

Naturally gluten free, plain in flavour, creamy in colour and easy to digest, rice flour can be used to make great puddings and biscuits. It can al...

Suitable for vegans, vegetarians, keto & paleo diets.. 100% pure, naturally high in fibre and protein and great for low carbohydrate diets....

STORAGE INSTRUCTIONS Keep in an air tight sealed container in a cool, dark and dry location. Can be refrigerated or frozen (in an air tight conta...

Wheat Flour Fine Ingredients: 100% whole grade wheat flour, stone ground. Wheat Free: NO

Wheat Flour Coarse Ingredients:  100% whole grade wheat flour, stone ground, adds extra bite to baking. Wheat Free: NO

Bulk Organic Spelt Flour Brown (16kg) - Spelt flour has a slightly mellower and nuttier flavour than regular wheat flour and can be substituted for...

About Soya Flour (Full Fat, Heat Treated) Soya Flour (Full Fat, Heat Treated) Ingredients SOYA flour Allergen Information Packed on premises t...

Organic Potato Flour from Finland. Potato flour is made from potato starch. It can be used in combination with other flours whilst baking. Can als...

Please note, larger sacks of ingredients (16kg) will be shipped separately to the rest of your order. It may also take slightly longer for tracki...

Originating in Turkey, the rye grain was extensively used during the Roman Empire to make rye bread. Also known as Type 997 flour, this sifted orga...

Milled from chana dal, gram flour is sometimes called besan flour. This fine yellow flour is useful for fritters, batters, pancakes, sauces and as ...

A blend of rice, potato, tapioca, maize & buckwheat flours with raising agents, mono-calcium phosphate & sodium bicarbonate, to make an alt...

Guaranteed gluten-free. Organic produce. Ideal for making pancakes, scones and breads. Buckwheat flour does not naturally contain gluten. Not the s...

Non-Organic and Gluten-Free. Produce of the United Kingdom.